After the beaches, the sunsets and the friendly, laid-back atmosphere, the dining scene is one of the main reasons to come to Grand Cayman thanks to the world-class chefs who call Grand Cayman home.
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What’s in a name? Everything when it comes to the Kimpton Seafire. With its artful inside/outside design, this resort is one of the best places to watch the sea catch fire as the sun sets over another dazzling day on Grand Cayman. But regardless of the time of day, of the colour of the sea or sky, this beautiful resort will give you a true flavor of Cayman life, on one of the Caribbean’s most lauded beaches.
It’s luxury all the way at Grand Cayman’s newest resort, the Kimpton Seafire Resort + Spa. Perched along a glorious stretch of Seven Mile Beach, the stunning Kimpton hotel sets the benchmark in Cayman for decadence, glamour, and relaxation.
There is a lot to love about the Kimpton Seafire Resort + Spa. What I loved most about my stay there, though, was not swimming, kayaking or contemplating the cerulean sea from my balcony. It was eating. When it comes to cuisine on Grand Cayman, the bar is high—and Seafire’s debut officially sets it higher.
In a continuing campaign to give residents and visitors a peek at what the Kimpton Seafire Resort + Spa will be bringing to the table when it opens in November, the staff and management hosted a private dinner last weekend.